London-based supercar aficionado Tim Burton has just revealed his Christmas Day cooking technique, and it’s not exactly conventional.
After borrowing a 567 kW (760 hp) Lamborghini Aventador from the guys at Oakley Design, Tim simply skewered his lunch on a pitchfork before squatting down behind the hypercar to create the flame-grilled bird.
We’re pretty sure it’s what it would have wanted.